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    Home / Cairo / Giza / Cairo University & Nile Street restaurants / Aura
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    Aura

    Aura

    • Bakeries
    • Juices

    Four Seasons Hotel Cairo at The First Residence, 35 Mourad Street Cairo University & Nile Street, Giza

    • Menu

    • About

    • Branches

    • Reviews

    • Soup
    • Cold Mezzah
    • Hot Mezzah
    • Homemade Lebanese Bakery Items
    • From the Grill
    • Fattah
    • Tawagen
    • Main Course
    • Desserts
    View Scanned Menu

    Soup 2

    Lentil

    128 EGP

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    Chicken Freekeh

    128 EGP

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    Cold Mezzah 15

    Hummus

    Chickpeas puree with tehina

    80 EGP

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    Mouhammara

    Bread crumbs with garlic, chili paste and walnuts

    91 EGP

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    Baba Ghanoug

    Baked eggplant puree with tehina and yoghurt

    91 EGP

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    Hummus Beiruty

    Chickpeas puree with parsley, garlic and lemon

    91 EGP

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    Herbed Labneh

    Yoghurt with dried mint and garlic

    91 EGP

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    Fattoush

    Tomatoes, olives, cucumber, crispy bread and garlic

    80 EGP

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    Tabboulah

    Chopped parsley, tomatoes and wheat

    80 EGP

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    Vine Leaves

    Stuffed with rice & vegetables

    91 EGP

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    Arabian Salad

    Salad With Tomatos, Olive Oil & Lemon Juice

    80 EGP

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    Cold Mezzah

    Hummus, Baba Ghanoush, Vine Leaves, Tabbouleh and Fattoush

    250 EGP

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    Aubergine Maghmour

    Roasted Aubergine with Tomato, Garlic, Onion and Chickpeas

    91 EGP

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    Goat Cheese Salad

    Beetroot, Cherry Tomatoes, Rocket, Walnuts, Orange Segments, Lemon and Vinaigrette

    96 EGP

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    Fattoush Goat Cheese

    Tomato, Cos Lettuce, Cucumber, Watercress, Mint, Spring Onion, Capsicum, Radish and Goat Cheese

    75 EGP

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    Quinoa Tabbouleh

    Quinoa, Parsley, Tomato, Onion, Cherry Tomatoes, Spring Onion and Mint

    91 EGP

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    Tahini

    70 EGP

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    Hot Mezzah 13

    Sambousek

    Stuffed with edam, mozzarella and halloumi cheeses, or lamb minced and pine nuts

    102 EGP

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    Cheese Rolls

    Crispy rolls stuffed with oxtails and cottage cheese

    102 EGP

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    Grilled Halloumi

    Sliced Tomato and Field Greens

    112 EGP

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    Chicken Liver

    Sauteed with garlic, coriander, pomegranate molasses and lemon

    118 EGP

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    Beef Hummus

    Hummus with tehina topped with minced meat and nuts

    150 EGP

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    Kebbah

    Fried lamb patty with pine nuts

    161 EGP

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    Kofta with Mint

    Minced lamb and beef with mint and lemon juice

    161 EGP

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    Spice Potatoes

    Fried potatoes with garlic, chili sauce, coriander and lemon juice

    102 EGP

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    Chicken Wings

    Provencal with Garlic, Coriander and Lemon

    115 EGP

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    Beef Makanek

    102 EGP

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    Kofta Arayes

    Pira bread stuffed with lamb, garlic, mint with yogurt and chili oil

    177 EGP

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    Prawn Traboulsi

    215 EGP

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    Spinach Fatayer

    Stuffed with halloumi and akkwai cheeses

    102 EGP

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    Homemade Lebanese Bakery Items 3

    Thyme Manakeesh

    Stuffed with Lebanese thyme powder

    175 EGP

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    Cheese Manakeesh

    Stuffed with halloumi and mozzarella cheeses

    187 EGP

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    Hawawashi

    Baked baladi bread stuffed with minced lamb, parsley, onion and tahini

    199 EGP

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    From the Grill 8

    Lebanese Grills

    Lamb chops, shish tawook, kebab and lamb kofta

    530 EGP

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    Beef Kebab

    Beef Tenderloin marinated with fresh herbs, garlic and mustard

    480 EGP

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    Shish Tawook

    Marinated chicken with garlic, tomato sauce, paprika and Lebanese spices

    330 EGP

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    Garlic Prawns

    With garlic-lemon sauce served with grilled vegetables

    725 EGP

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    Grilled Lamb Kofta

    With grilled tomato, onion, and mixed capsicum

    375 EGP

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    Seafood Platter

    Grilled prawns, calamari, seabass, salmon, mussels, charred lemon and sweet corn

    650 EGP

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    Marinated Boneless Half Chicken

    Served with grilled corn and grilled vegetables

    330 EGP

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    Grilled Marinated Lamb Chops

    Served with vegetables

    524 EGP

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    Fattah 4

    Hummus Fattah

    Chickpeas, toasted pita bread, tahini, yoghurt, topped with garlic and coriander

    140 EGP

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    Shawerma Fattah

    Shredded beef with parsley, onion, Egyptian rice, tehina sauce and toasted pita

    340 EGP

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    Chicken Fattah

    Toasted Pita Bread, Tahini, Yoghurt, Egyptian Rice and Crispy Pine Nut

    320 EGP

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    Prawn Fattah

    Toasted pita bread, garlic yoghurt, Egyptian rice, chili sauce, crispy pine nuts

    380 EGP

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    Tawagen 3

    Chicken Tawook

    Cooked with vegetables and olives, topped with cheese

    330 EGP

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    Mofarket Beef

    Roasted beef cubes with garlic, onion, mushroom, carrot, Lebanese spices stuffed in phyllo pastry

    420 EGP

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    Meat Maqluba

    Grilled beef with basmati rice, minced meat, eggplant, nuts and gravy

    340 EGP

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    Main Course 5

    Kibbah with Yogurt Sauce

    Homemade kibbeh cooked with yoghurt sauce, coriander and garlic

    190 EGP

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    Beef Shawerma Platter

    Beef shawarma pieces, parsley, onion, tomato, sumac and pickles served with tahini sauce

    300 EGP

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    Halabi Kofta

    Grilled lamb kofta, served with crushed tomato sauce and pistachios

    400 EGP

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    Chicken Ouzi

    Half chicken stuffed with Egyptian rice

    290 EGP

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    Marinated & Grilled Seabass

    Lemon, garlic, cumin served with tahini sauce and charred lemon

    450 EGP

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    Desserts 9

    Halawet El jibn

    Pastry dough with honey syrup and pistachios

    120 EGP

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    Konafa Nabolseya

    Lebanese kunafa, akkawi cheese and sugar syrup topped with pistachios

    120 EGP

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    Karabij

    Pistachio and biscuit pudding, qeshta ice cream

    120 EGP

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    Rice Pudding

    With vanilla ice cream

    120 EGP

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    Seasonal Fruit Platter

    165 EGP

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    Turkish Tres Lechese

    Semolina, milk and butterscotch sauce

    120 EGP

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    Trio Ice Cream

    120 EGP

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    Date Cheese Cake

    110 EGP

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    Selection of Lebanese Baklava

    120 EGP

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    Choose your delivery location

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